CHIANTI D.O.C.G. RISERVA 2020

Made from selected Sangiovese grapes that undergo a light draining followed by maceration with the indigenous starter culture for about 10 days at a controlled temperature in 30hl wooden vats. This is followed by ageing for 12-18 months in casks and large barrels.

TASTING NOTES

Garnet red colour with vermillion hints, vinous and spicy with notes of ripe berries. Tannic and dry in the mouth.

PAIRINGS

Perfect with typical Tuscan dishes such as bistecca alla fiorentina and stews. Excellent with mature cheeses. Serve at 18-20°C.

Type of Wine / Appellation	Dry Red, medium-long ageing / DOCG
Grape variety	Sangiovese 100%
Wine making	Indigenuos starter culture 10 days of skin contact 30HL wooden vats (fermentino)
Ageing	18 months in cask and large barrels
Vineyard  / Exposure	Magliano / South West
Soil	Pliocene Sand and Clay
Training system	Guyot
Production	6.000 bottles.
Recommended storage period	12 years